Ingredients:
Carrot-2 (grated)
Ginger-2 inch(finely chopped)
Green chilly-1(finely chopped)
Cumin seed-1tsp
Coriander leaves(chopped)
Besan flour-3/4 cup
Corn flour-2tsp
Salt and oil as required
Instruction:
Wash and peel the carrots.Grate them and transfer to the bowl
Finely chopped ginger,green chilly,coriander leaves
Add all the ingredients along with besan flour,corn flour and salt.Remember dont add water the carrots have already moisture so mix them properly
Take a pan add oil for deep fry
Once the oil heats drop the bullets one by one into the oil,cook in a medium flame
Now its ready to serve
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