EGG PUFF

Egg puff is a very popular snack item in indian bakeries. It makes for an excellent crispy and crunchy snack,filled with onion stuffing.There are several varities of puff available in bakeries like chicken puff,mushroom puff,veg puff,panner puff. It is a perfect snack along with tea in evening time and some people used to take it as breakfast. Try this yummy recipe and let me know how it turned out for you

puff pastry sheet recipe

Ingredients:

Puff pastry sheet

Egg - 2 (boiled )

Egg - 1 (egg wash)

For stuffing:

Ginger - 1 tbsp (chopped)

Garlic - 1 tbsp (chopped)

Green chilly - 1 tsp (chopped)

Onion - 2 (sliced)

Turmeric powder - 1/2 tsp

Chilly powder - 1/2 tsp

Garam masala powder - 1/2 tsp

Salt and oil as required

Egg puff recipe video:

Instructions:

I have already posted how to make puff pastry sheet in  my previous post,Cut the sheet into equal square shapes

For stuffings,add oil,chopped ginger,garlic and green chilly chilly 

Saute until it turns aromatic

Now add sliced onion and required salt,saute until it reached golden brown color

Add turmeric powder,chilly powder,garam masala powder,saute well for few mins

Now take the first sheet,place onion stuffing and half boiled egg in the centre 

Egg wash over all the corners,fold all the edges to the centre

Second sheet,place onion stuffing and half boiled egg in the centre 

Egg wash over all the corners,fold only two edges to the centre

Egg wash over the surface,preheat the over for 140 deg for 15 mins,bake it for 25 mins

Ready to serve