Follow by Email

Menu

chickcoo

Hyderabadi chicken dum briyani



Dum briyani is famous in hyderabadi cuisine.It can be layered with rice,chicken curry,fried onions,mint leaves,coriander leaves it gives spicy and great flavourful chicken briyani.Twice in a month i usually cook this recipe in my kitchen.It can be served with raita,boiled egg.Try this flavorful and spicy recipe and let me know how it turned out for you,

Ingredients:

For chicken marination:

Chicken - 400g
Turmeric powder - 1/2 tsp
Chilly powder - 1 tsp
Briyani masala - 1 tsp
Ginger garlic paste - 1 tbsp
Yogurt - 3 tbsp
Lemon juice - 2 tbsp
Salt as required

For flavorful rice:

Basmati rice - 1 1/2 glass
Bay leaf - 1
Cinnamon stick - 1/2 inch
Cloves - 2
Mint leaves - 1 tbsp
Ghee - 1 tbsp
Salt as required

Fried onions:

Onion - 1 (sliced)
Oil - 4 tbsp

For briyani:

Ghee - 1 tsp
Onion - 1 ( sliced)
Whole spices

Hyderabadi chicken dum briyani recipe video:


Instructions:

Wash and clean the chicken
Soak the basmati rice about 30 mins


For chicken marination,add chicken,turmeric powder,chilly powder,briyani masala,ginger garlic paste,yogurt,lemon juice,salt as required.Mix it well,let this sit for 1 hour


For fried onion,add oil in a pan once oil heats add the onion saute well until it reaches golden brown color and keep it aside


For flavoured rice,take a pan add enough water,bay leaf,cinnamon stick,cloves,mint leaves,ghee,enough salt.add basmati rice 


Once its half cooked,strain the water and keep it aside


For briyani,add ghee,whole spices,onion saute well until it become translucent


Now add the marinated chicken,mix it well let it cook for about 10 mins in a medium flame 


After 10 mins add chopped mint leaves and coriander leaves,mix it well again let it cook foir about 10 mins
Now sprinkle fried onion and half cooked basmati rice.Spread evenly over the surface
Again sprinkle fried onion,mint leaves,coriander leaves,food color(optional)


Close the lid,place the tawa pan let it dum cook for about 20 mins in a medium flame


After 20 mins,flavourful dum chicken briyani is ready to serve enjoy with raita or boiled egg



No comments:

Post a Comment

Chocolate Cream Biscuit | how to make cream biscuit | step by step pictures and video

Chocolate cream biscuit - In my childhood days i love cream biscuits that too particularly i love bourborn biscuits,so today I had a t...

Author

Hi, My name is Kavya Solaraj from Finland. I am a full-time mommy of 2 year old boy. I love to cook and try out new recipes. I've created this page to share my way of cooking. Follow/Subscribe my YouTube channel for more recipes videos. Thank you for visiting my space.
Powered by Blogger.

chickcoo

Follow me

Labels