Menu

chickcoo

EGG OMELETTE CURRY



Egg omelette curry is a delish recipe. You no need to make side dish for this recipe. It really goes well with aapam ,dosa,idly,chapati,hot steamed rice,idiyappam. Already i have posted poached egg drop curry but this recipe is quite different and simple one. Try this yummy recipe and let me know how it turned out for you

poached egg drop curry

Ingredients:

For egg omelette:

Egg - 4
Onion - 1 tbsp (finely chopped)
coriander leaves - 1 tsp
Turmeric powder - 1/2 tsp
Salt - as required
Milk - 1 tbsp
Green chilly - 1 tsp (finelly chopped)

For grinding:

Poppy seed - 1 tsp
Whole pepper - 1 tsp
Fennel seed - 1 tsp
Cumin seed - 1/2 tsp
Grated coconut or desicated coconut - 1/2 cup

For curry:

Oil - 3 tbsp
Fennel seed - 1/2 tsp
Curry leaves
Onion - 1 
Ginger garlic paste - 1 tsp
Tomato - 1
Turmeric powder - 1/2 tsp
Kulambu powder (mix of chilly and coriander powder) - 2 tsp 
Salt as required

Egg omelette curry recipe video:



Instruction:

Take a bowl,add egg,onion,green chilly,coriander leaves,turmeric powder,salt,milk beat them well


Now pour that batter in a panniyaram pan,cook both the sides and keep aside



Take a pan,add poppy seed,fennel seed,whole pepper,cumin seed,coconut dry roast the ingredients and transfer to the blender make it as fine paste


In the same pan add some oil,fennel seed,curry leaves


Once its splutter add onion,saute well until it become translucent,Add ginger garlic paste saute well
Add tomatos saute well until til get mashy


Now add turmeric powder,kulambu powder and saute well for 2 mins


Add some water let it cook for 2 mins
Now add that coconut paste and mix well.Cover the lid let it cook for 10 mins in a medium flame


Add egg omelette to that curry again close the lid let it cook for another 10 mins in a medium flame


Now its ready to serve


No comments:

Post a Comment

Chocolate Cream Biscuit | how to make cream biscuit | step by step pictures and video

Chocolate cream biscuit - In my childhood days i love cream biscuits that too particularly i love bourborn biscuits,so today I had a t...

html

Author

Hi, My name is Kavya Solaraj from Finland. I am a full-time mommy of 2 year old boy. I love to cook and try out new recipes. I've created this page to share my way of cooking. Follow/Subscribe my YouTube channel for more recipes videos. Thank you for visiting my space.
Powered by Blogger.

html

chickcoo

Follow me

html

Labels