Puff pastry with strawberry jam

I had already posted how to make pastry sheet in my previous recipe. Today i have tried pastry sheet with strawberry jam. Its quite different and simple recipe. I assure you all kids will love this recipe. Its quite well familiar in finland but they made homemade prunes jam instead of strawberry jam they usually do it in Christmas time. this is traditional recipe in finland during christmas they used to call it as joulutorttu- finnish prune tarts. So today i will show you how to make easy shapes using pastry sheet with strawberry jam. Try and share this recipe with family and friends. I will share step by step pictures and videos to cook easier

Ingredients:

Puff pastry sheet - 4

Strawberry jam 

Egg - 1

Milk - 1 tsp

Puff pastry with strawberry jam recipe video:

Instructions:

Diamond pastry:

preheat the oven to 250 deg c

Take a pastry sheet,cut them into medium square shape,make sure it is still cold when you do

Now take a first sheet grease them using egg wash on the corners

with a sharp knife,cut it like L shaped at the corners of each pastry square as shown in the picture
Make sure the cut do not touch
Take the bottom flap and fold it towards the top edge

place a 1 tsp of strawberry jam in the center and toppings(berries)
Repeat with the remaining pastries
Brush with egg wash
Bake for  15 to 20 mins or until golden brown

Pinwheel pastry

Preheat the oven to 250 deg c

Make 4 cuts on each square,with each cut starting from outside corners of the square and stop just short of the centre

Take one flaps and fold it towards the centre until you have created pinwheel shape

place a 1 tsp of strawberry jam in the center and toppings(berries)

Repeat with the remaining pastries
Brush with egg wash
Bake for  15 to 20 mins or until golden brown