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Showing posts with label kids loving recipe. Show all posts
Showing posts with label kids loving recipe. Show all posts



Chocolate cream biscuit - In my childhood days i love cream biscuits that too particularly i love bourborn biscuits,so today I had a thought to make chocolate cream biscuit with simple chocolate butter cream.All you need is hand mixer,it will help to ease out the procedure.Its a super good idea to make for kitty parties.Do the same measurement which I used here to get the same result.Try this recipe at your kitchen and let me know how it turned out for you.
     I have already posted nankatai biscuit recipe,i will share the link below it might be useful for you
NAN KATAI BISCUIT

Ingredients:

For cookie dough:

Unsalted Butter - 1/2 cup
Powdered sugar - 3/4 cup
All purpose flour - 1 1/2 cup
Cocoa powder - 4 tbsp.
Salt - 1 tsp
Baking powder - 1 1/4 tsp
Vanilla essence - 1 tsp
Milk - 2 tsp

For butter cream:

Unsalted butter - 1/4 cup
Icing sugar - 1 cup
Cocoa powder - 2 tbsp.
Milk - 1 tsp

Chocolate cream biscuit recipe video:


Instructions:

1. Take a bowl ,add unsalted butter and powdered sugar beat them well until it become soft and fluffy


2. Add all purpose flour,cocoa powder,salt,baking powder sieve well ,add vanilla essence .Mix them
well using spatula


3. Add a 2 tsp of milk ,mix them well using hand .Make sure to make a soft and smooth dough


4. Rest the dough for about 10 mins


5. Meanwhile preheat the oven at 180 deg.Place a parchment paper on the counter top


6. Take a portion of dough ,gently rolling it and adjust corner cracks for 5 cm dia 


7. Place the another parchment paper on the top ,roll it down like thin sheet


8. Take out the parchment paper ,cut the uneven edges


9. Cut them like rectangular shapes ,Take any thin stick and make a small hole 


10. Sprinkle some sugar over the top


11. Transfer it to the baking tray.Bake this about 15 mins at 180 deg


12. For cream, take a bowl, add butter beat them well using hand mixer until it become soft and pale color

13. Add icing sugar little by little at a time


14. Add cocoa powder and milk mix them well using hand mixer,cream is ready


15. After 15 mins take the biscuits out and let it allow to cool it for 10 mins


16. Once it cool down,take a biscuit spread the cream gently, take the other one to cover and press it gently


17. Repeat the process for the remaining biscuits
18. Yummy chocolate cream biscuit is ready




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Okra Dal Masala - This recipe originates from south india it is quite differ from kootu. It really goes well with chapathi,dosa,hot steamed rice. Simple recipe with very simple india spice powder which we usually have it our kitchen. You can make it in half an hour usually okra can cook quickly. Mostly all kids doesnt eat veggies but try this version  you Kids going to love this recipe.kids loving recipe try this delicious recipe and let me know how it turned out for you

Ingredients:

Moong dal - 1/2 cup
Onion - 1 (medium)
Tomato - 1/2
Okra / ladies finger - 25 nos
Ginger garlic paste - 1/2 tsp
Turmeric powder - 1/2 tsp
Chilly powder - 1/2 tsp
Grated coconut - less than 1/2 cup
Fennel seed - 1 tsp
Tamarind juice - 2 tbsp
Curry leaves 
Vadagam - 1/2 tsp (optional)
Salt and oil as required

Okra dal masala recipe video:


Instructions:

Take a pressure cooker,add washed moong dal,turmeric powder

Add enough water let it pressure cook this about 2 whistles and keep it aside


Take a pan,add some oil saute okra for 2 mins or until stickiness go away



In the same pan,add some oil once oil heats add vadagam and curry leaves


Now add sliced onions,saute for 2 mins or until it become translucent


Add ginger garlic paste saute until raw smell go away


Add tomato saute until soft and mushy


Its time to add spice powder chilly powder and required salt saute for 1 min


Add tamarind juice mix well let it cook for 2 mins


Now add the half cooked okra saute well,add moong dal mix them well let it cook for 5 mins in a medium flame




Take a blender,add grated coconut, fennel seed blend them as fine paste


Its time to add coconut paste to the masala,mix it well let it cook for 10 mins in a medium flame


Okra Dal Masala is ready to serve


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Cheesy chicken fritters - Whenever i go out always i love to eat crispy and cheesy appetizer. Its really tempting while making this recipe i cant wait to taste it. The main thing in this recipe is all about marination. If you marinate for maximum three hours so that it will be so juicy and cheesy inside ,overnight marination is also fine. Try this yummy cheesy recipe at your kitchen and let me know how it turned out for you

Ingredients:

Boneless chicken - 150 g
Maida / plain flour - 2 tbsp
Pepper powder - 1 tsp
Coriander leaves - 1 tbsp
Egg - 1
Cheddar cheese - 3 to 4 tbsp
Green chilly - 1
Salt and oil as required

Cheesy chicken fritters recipe video:



Instructions:

Take a bowl,add boneless chicken,maida,pepper powder,coriander leaves,egg,cheddar cheese,green chilly,salt mix well


Let this marinate for about 3 hours or overnight in fridge


Take a pan for shallow fry,add oil once the oil heats


Take a spoonful of cheesy chicken,spread it evenly to a pan


Let it cook about 4 to 5 mins in a medium flame,flip turn let it cook another 4 to 5 mins 


Now its ready to serve


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Donuts with strawberry jam - My little one is very fond of donuts that too with strawberry jam filled donuts his all time favorite. My hubby used to buy every evening while coming back from office. so one day i thought i just want to surprise my little one. Finally i made it today it came out so soft and spongy donuts with strawberry filled jam.Try this yummy donuts at your kitchen and let me know how it turned out for you

Ingredients:

Maida - 560 g
Butter -50 g
Sugar - 60 g
Salt - 1/2 tsp
Egg - 1
Dry active yeast - 11 g
Warm milk - 1 cup
Strawberry jam 

Donuts with strawberry filled jam recipe video:


Instructions:

Take a cup of warm milk,add pinch of sugar and dry yeast mix it well,let it set for 5 mins or untill yeast activates


Take a another wide bowl,add maida,butter,sugar,salt,egg and mix it well



Once the yeast activates add that yeast milk mixture  to the flour and knead it well like a soft dough


Grease the pan,place the dough,cover with a cling film,let the dough sit it for 2 hours or until it get double in size


After 2 hours,dust flour gently roll it on the counter top


Take any small size lid cover,press it gently to the dough and keep it in baking tray for 1 hour or until it slightly rise up



After 1 hour,deep fry the donuts until nice golden brown color on both sides


Toss them well in a sugar and keep it aside


Take a pastry bag with small round tip,fill the strawberry jam in the pastry bag



Gently poke a small hole at one side and then gently squeeze jam to fill inside the donuts,Now its ready


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Chocolate Cream Biscuit | how to make cream biscuit | step by step pictures and video

Chocolate cream biscuit - In my childhood days i love cream biscuits that too particularly i love bourborn biscuits,so today I had a t...

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Hi, My name is Kavya Solaraj from Finland. I am a full-time mommy of 2 year old boy. I love to cook and try out new recipes. I've created this page to share my way of cooking. Follow/Subscribe my YouTube channel for more recipes videos. Thank you for visiting my space.
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